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Martinigansl in the Bachtaverne

07.11.2025 / 17:00- 22:00 (Further dates)
Weyregg am Attersee, Restaurant Bachtaverne
Kulinarisches, regionaltypisches kulinarisches Fest, Spezialitätenwoche

Martinigansl at the Bachtaverne in November
Seasonal highlight from November 7 to 23, 2025!


In November we serve the traditional Martini goose - crispy fried, accompanied by homemade red cabbage, tasty gravy and fluffy bread dumplings.

A culinary highlight that brings tradition and enjoyment to the table.

Table reservations at the Bachtaverne are recommended:
www.attersee.bachtaverne.at
+43 7664 20 753 or office@bachtaverne.at

Culinary events on the ship:
Gansl Ahoy! Martinigansl - 13.11.2025 & 20.11.2025

Places for the pleasure cruises on Lake Attersee:
www.atterseegenussfahrten.at
Pleasure cruise bookings possible until 14:00 the day before
Advance booking is required for all events on the ship.
Restaurant Bachtaverne

Bach 24, 4852 Weyregg am Attersee

Phone+43 7664 20753
E-Mailoffice@bachtaverne.at
Webwww.bachtaverne.at


Legal contact information
Bachtaverne
Kalleitner Mario
UID: ATU 60396707

Vertretungsverhältnisse:
Kalleitner Mario

We speak the following languages

German
English
Restaurant Bachtaverne

Bach 24, 4852 Weyregg am Attersee

Phone +43 7664 20753
E-Mailoffice@bachtaverne.at
Webhttp://www.bachtaverne.at

Travelling by public transport
Route planner for independent travellers
General price information

Prices according to the menu.

Payment methods
Cash payment
Debit and credit cards
ATM card
  • All weather
  • Suitable for groups
  • Suitable for teenagers
  • Suitable for seniors
  • Suitable for single travelers
  • Suitable for friends
  • Suitable for couples

Please get in touch for more information.

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